Our Story
It is a coffee kitchen studio by Everyday Coffee Roasters, providing the neighborhood coffee and viennoiserie made for the day's consumption. We envision it to be our avenue to produce good-quality food creations made from our locally-roast coffees and homegrown farm produce.
Croissants and Other Pastries (Box of 4)
Traditional French croissant, prepared over 3 days.
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Strawberries and Cream Croissant
Regular price From ₱205.00 PHPRegular priceUnit price per -
Mount Matutum Ivoire Croissant
Regular price From ₱185.00 PHPRegular priceUnit price per -
Calamansi and Macapuno Croissant
Regular price From ₱160.00 PHPRegular priceUnit price per -
Butter Croissant
Regular price From ₱120.00 PHPRegular priceUnit price per
Maison Ferber
Christine Ferber is a French pastry chef and chocolatier who co-owns La Maison Ferber in Niedermorschwihr, Alsace region of France. She sells over 200,000 jars of jam a year across the world!
Our Menu
Assorted Croissants
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Locally Inspired
Our products are limited for the day's consumption using homegrown farm produce.
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Freshly Baked
Hilltop pastries are baked, garnished, wrapped, dispatched, or picked up on release day.
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Made in Small Batches
Made in limited batches weekly to ensure all stages of the baking process are maintained consistently.
About Everyday Coffee Roasters
An e-commerce coffee company that offers various high-quality green bean coffee sourced all over the world, roasted in small batches, and deliver right at your doorstep.